Weekend Feature Pan Seared Pork Chop! Carrot purée, oven roasted fingerling potatoes, cauliflower, glazed sugar snap peas, caramelized apple cider pork jus. Friday and Saturday open 8:30-7 and Sunday all day breakfast. For reservations please call us at 519-272-2777. @stratfordccbia @visitstratfordon #porkchops #grilledpork #grilling #fresh #restaurant #springmenu #weekend #friday #saturday #longweekend